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Sunday, January 30, 2011
Lately there has been a lot of talk about Taco Bell and their meat. The main focus of the conversation about the meat was the debate if the meat was indeed real quality beef. The word is that the beef is only 35% real beef. Also with the debate Taco Bell has been sued and people that are suing the company want the restaurant to stop referring to the meat that they serve as beef.
The main thing that I am worried about is the question does the meat make people sick? I am just waiting on that answer. One thing is for sure and that is that Taco Bell is not going down without a fight. Taco Bell recently presented a new ad. (check it out below)
"We start with USDA-inspected quality beef (88%)," Taco Bell said in an ad signed by company president Greg Creed. "Then add water to keep it juicy and moist (3%). Mix in Mexican spices and flavors including salt, chili pepper, onion powder, tomato powder, sugar, garlic powder and cocoa powder (4%). Combine a little oats, caramelized sugar, yeast, citric acid and other ingredients that contribute to the flavor, moisture, consistency and quality of our seasoned beef."
I just hope that the truth comes out about this meat. But the crazy thing is that although Taco Bell is being sued for making fake me their consumers have still be eating it all up and Taco bell has also increased in new consumers. Either way this is whole thing is crazy.
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